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Piper longum, Zingiber officinale, Piper nigrum (Fruit and Root)






Trikatu Extract, combining long pepper, ginger, and black pepper, supports digestion, metabolism, and nutrient absorption.
Trikatu Extract is a traditional Ayurvedic formulation derived from a precise blend of three powerful botanicals: Piper Longum (Long Pepper), Zingiber officinale (Ginger), and Piper nigrum (Black Pepper). Our extract is standardized to contain 1.5% piperine and 1.0% total gingerols, and is available in both powder and granule forms to support diverse formulation needs. The extraction process uses solvents to ensure purity and potency. This ingredient is highly valued in traditional Ayurvedic formulations, digestive health supplements, and bioavailability enhancers.
Trikatu Extract is a well-known Ayurvedic formulation for digestive health, bioenhancement, and thermogenesis. Research supports the use of piperine to enhance nutrient absorption and gingerols to stimulate metabolism. The synergistic combination of these botanicals improves overall digestion and promotes metabolic activity, making it a valuable ingredient in both traditional medicine and modern supplements.
Trikatu Extract is derived from a blend of three powerful botanicals: Piper Longum (Long Pepper), Zingiber officinale (Ginger), and Piper nigrum (Black Pepper). The extraction process uses USP-grade solvents to ensure a high-quality product. The extract is standardized to contain 1.5% piperine and 1.0% total gingerols, available in both powder and granule forms.

Trikatu Extract is packaged in moisture-resistant bags and drums, ensuring product integrity during storage and transport. Available in 500g, 1kg, and bulk 25kg containers.

Our facility in India follows GMP standards to produce Trikatu Extract with stringent quality control measures. Each batch undergoes testing for piperine and gingerol content, microbial contamination, and other quality parameters.

Star Hi Herbs maintains comprehensive certifications to ensure our products meet the highest quality and safety standards. Our facility and processes are certified by FSSC 22000 for food safety management, ISO 9001:2015 for quality management systems, and we maintain Kosher, Halal, and other certifications for our products. We undergo regular audits by certification bodies and customers to verify ongoing compliance. These certifications reflect our commitment to quality, safety, and continuous improvement.
Since 2016, Star Hi Herbs has been an active participant in major nutraceutical and natural product exhibitions worldwide. We regularly exhibit at Vitafoods Europe, Supply Side West, CPhI Worldwide, and Natural Products Expo. These events allow us to showcase our latest innovations, connect with customers, and stay updated on industry trends. Our team of experts is always available at these exhibitions to discuss specific requirements and provide technical information about our products.

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