Ginger Extract

Name: Ginger Extract
Brand: Star Hi Herbs
Availability: InStock

Zingiber officinale (Rhizome)

MOQ: 25 kg

5%, 10%, 20% Gingerols

ISO 9001:2015

FSSC 22000

Halal Certified

Kosher Certified

WHO GMP Certified

FSSAI Certified

Ginger extract standardized for 5%, 10%, and 20% gingerols, promoting digestive health, anti-nausea support, and joint comfort.

Ginger Extract is derived from the rhizomes of Zingiber officinale, standardized to contain precise levels of gingerols—the primary pungent compounds responsible for ginger's characteristic flavor and health benefits. Available in 5%, 10%, and 20% standardizations, our extract undergoes HPLC analysis to ensure consistent potency. Each batch is processed using USP-grade ethanol to preserve the bioactive compounds while ensuring purity and quality.

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Key Features

Promotes healthy digestion, gastric emptying, and gastrointestinal comfort
Helps reduce nausea and supports stomach comfort
Supports joint health through inflammatory pathway modulation
Enhances circulation with natural warming properties
Supports throat and respiratory health traditionally

Applications

Digestive health formulations
Anti-nausea supplements
Joint comfort products
Warming circulatory formulas
Respiratory support supplements

Specifications

appearance

Light yellow to brownish powder

solubility

Water dispersible

particleSize

heavyMetals

Meets USP <232> specifications

shelfLife

24 months when stored properly

storage

Store in a cool, dry place away from direct sunlight

activeCompounds

Gingerols

testing

HPLC analysis for gingerol content

Research & Studies

Ginger Extract has been extensively studied for its gastrointestinal, anti-inflammatory, and anti-nausea properties. The gingerols in ginger have demonstrated support for digestive enzyme activity, modulation of inflammatory pathways, and antioxidant effects. Clinical research suggests ginger may be beneficial in addressing motion sickness, joint discomfort, and respiratory health.

Our Process

How We Make It

Production Process

Our Ginger Extract is produced from high-quality rhizomes cultivated in India, utilizing ethanol extraction and HPLC-standardized processes to preserve gingerol bioactives. Strict solvent traceability and food-grade compliance are maintained throughout production to ensure premium quality and efficacy.

Packaging Options

Star Hi Herbs supplies Ginger Extract in 25kg fiber drums with double polyethylene liners. We also offer smaller pack sizes (1kg and 5kg aluminum foil bags) for pilot and specialty projects. Custom packaging is available based on customer specifications.

Manufacturing Facility

Our manufacturing facility in Hassan, Karnataka, follows global GMP standards for botanical extracts, featuring controlled extraction, drying, and quality testing systems to ensure consistent product integrity.

Certifications

Star Hi Herbs maintains comprehensive certifications to ensure our products meet the highest quality and safety standards. Our facility and processes are certified by FSSC 22000 for food safety management, ISO 9001:2015 for quality management systems, and we maintain Kosher, Halal, and other certifications for our products. We undergo regular audits by certification bodies and customers to verify ongoing compliance. These certifications reflect our commitment to quality, safety, and continuous improvement.

Our Certifications

ISO 9001:2015FSSC 22000Halal CertifiedKosher CertifiedWHO GMP CertifiedFSSAI Certified

Events & Exhibitions

Since 2016, Star Hi Herbs has been an active participant in major nutraceutical and natural product exhibitions worldwide. We regularly exhibit at Vitafoods Europe, Supply Side West, CPhI Worldwide, and Natural Products Expo. These events allow us to showcase our latest innovations, connect with customers, and stay updated on industry trends. Our team of experts is always available at these exhibitions to discuss specific requirements and provide technical information about our products.