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Cinnamomum verum (Bark)
Cinnamon extract standardized for polyphenols, supporting metabolic and antioxidant health.
Cinnamon Extract is derived from premium Cinnamomum verum bark and standardized for polyphenol content using UV spectroscopy. Available in multiple concentrations ranging from 5% to 12%, this extract captures the beneficial compounds responsible for cinnamon's metabolic benefits. Our specialized extraction process carefully preserves the delicate balance of type-A polymeric procyanidins and other polyphenols while minimizing coumarin content. Each batch undergoes precise UV analysis to verify polyphenol levels. Both conventional and certified organic options are available to meet diverse formulation requirements.
Cinnamon Extract is recognized for its beneficial properties, especially in supporting metabolic health and combating oxidative stress. The polyphenols, especially type-A polymeric procyanidins, contribute to its ability to modulate blood sugar levels and provide antioxidant protection. This extract is widely researched for its cardiovascular and weight management benefits, as well as its antioxidant effects.
Cinnamon Extract is derived from high-quality Cinnamomum verum bark sourced from Sri Lanka and India. We utilize UV spectroscopy to ensure precise standardization of polyphenol content in each batch. The extract is available in both conventional and certified organic forms, catering to various applications in nutraceuticals, functional foods, and personal care products.
Cinnamon Extract is available in bulk packaging (25kg fiber drums) with double polyethylene liners to protect against moisture. Smaller quantities are available in 1kg and 5kg aluminum foil bags. All packaging materials are food-grade to ensure product integrity during transportation and storage.
Our facilities in Sri Lanka and India are equipped with advanced extraction and quality control technology, adhering to GMP standards to ensure the highest quality Cinnamon Extract. We conduct stringent quality checks at every stage of production to guarantee the potency and purity of the extract.
Star Hi Herbs is committed to maintaining high-quality standards and is certified under FSSC 22000 and ISO 9001:2015. We offer certified organic Cinnamon Extract, as well as organic options, to meet the diverse needs of our customers in nutraceutical, food, and personal care industries.
Star Hi Herbs participates in key global events like SupplySide West and Vitafoods Europe to showcase our latest ingredients, including Cinnamon Extract. These events allow us to engage with industry professionals and present our cutting-edge herbal extracts to a global audience.
When sourcing this product, we recommend the following considerations:
It is available in 5%, 8%, 10%, and 12% polyphenol concentrations.
Yes, organic certified cinnamon extract is available.
It is available in powder and granule forms.
The key actives are polyphenols, which contribute to its antioxidant properties.
Yes, our Cinnamon Extract is plant-based and suitable for vegan applications.
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