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Also available in Standardized format:
Holy Basil Extract
Common Name: Tulsi
Ocimum sanctum (Leaves )
Premium Holy Basil extract standardized for the sum of Ursolic & Oleanolic Acid content
Holy Basil Extract, derived from the leaves of Ocimum sanctum (also known as Ocimum tenuiflorum), is a naturally sourced botanical ingredient valued for its rich phytochemical profile and ursolic acid and oleanolic acid content. These naturally occurring triterpenoid compounds are considered among the key functional constituents of holy basil and contribute to its botanical and nutritional properties. Available in powder form, Holy Basil Extract can be incorporated into nutraceuticals, dietary supplements, adaptogenic wellness products, and specialized botanical formulations. It is commonly used in formulations designed to support stress management, antioxidant protection, immune wellness, inflammatory balance, metabolic health, and overall well-being.
Holy Basil Extract has been studied for its naturally occurring ursolic acid and oleanolic acid content, which are considered among the key functional constituents of Ocimum sanctum (Ocimum tenuiflorum). These naturally occurring triterpenoid compounds contribute to the extract’s phytochemical profile and are commonly associated with formulations focused on stress management, antioxidant protection, immune support, inflammatory balance, metabolic wellness, and overall well-being. Standardized for ursolic acid and oleanolic acid content, Holy Basil Extract is well suited for use in nutraceuticals, dietary supplements, adaptogenic wellness products, immune support formulations, and specialized botanical products designed to support stress resilience, antioxidant defenses, healthy immune function, metabolic balance, and general wellness.
Our Holy Basil Extract production follows a carefully controlled process that begins with the selection of high-quality leaves of Ocimum sanctum (Ocimum tenuiflorum). The raw material is thoroughly inspected, cleaned, dried, and prepared for extraction using optimized methods designed to preserve naturally occurring ursolic acid and oleanolic acid, along with other beneficial phytochemicals. The extract undergoes filtration, concentration, and controlled drying to produce a stable powder, which is then standardized for ursolic acid and oleanolic acid content, helping ensure consistent composition, potency, purity, and batch-to-batch quality.
Star Hi Herbs provides Holy Basil Extract in various packaging options to meet different customer needs. Our standard packaging includes 25kg fiber drums with double polyethylene liners to protect the extract from moisture and contamination. For smaller quantities, we offer 1kg and 5kg aluminum foil bags. All packaging materials are food-grade and designed to maintain product stability during shipping and storage. Custom packaging solutions are available upon request.
Our manufacturing facility in Hassan, Karnataka spans over 50,000 square feet and is equipped with the latest extraction and processing technology. The plant operates under strict GMP conditions with controlled environments for each production stage. Our facility includes dedicated areas for raw material handling, extraction, filtration, drying, standardization, quality control testing, and packaging. The entire operation is designed to ensure efficiency, quality, and compliance with international standards.
Star Hi Herbs maintains comprehensive certifications to ensure our products meet the highest quality and safety standards. Our facility and processes are certified by FSSC 22000 for food safety management, ISO 9001:2015 for quality management systems, and we maintain Kosher, Halal, and other certifications for our products. We undergo regular audits by certification bodies and customers to verify ongoing compliance. These certifications reflect our commitment to quality, safety, and continuous improvement.
Since 2016, Star Hi Herbs has been an active participant in major nutraceutical and natural product exhibitions worldwide. We regularly exhibit at Vitafoods Europe, Supply Side West, CPHI Worldwide, and Natural Products Expo. These events allow us to showcase our latest innovations, connect with customers, and stay updated on industry trends. Our team of experts is always available at these exhibitions to discuss specific requirements and provide technical information about our products.
The extract is standardized to a combined 5% Ursolic Acid and Oleanolic Acid, helping provide a consistent concentration of these key triterpenoid compounds.
The combined content of Ursolic Acid and Oleanolic Acid is verified using an HPLC method, supporting accurate and consistent standardization.
The extract is produced from the leaves of Ocimum sanctum, also known as Ocimum tenuiflorum or Tulsi.
Yes. It is well suited for stress support and adaptogenic supplements, as well as immune wellness, antioxidant, metabolic health, and inflammatory balance formulations.
Holy Basil Extract has a stated shelf life of 3 years and is recommended to be stored at room temperature under suitable storage conditions.
Premium Holy Basil extract standardized for the sum of Ursolic & Oleanolic Acid content
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