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Glycyrrhiza glabra (Root)





Specialized licorice extract with reduced glycyrrhizic acid content
DGL (Deglycyrrhizinated Licorice) Extract is a specialized form of licorice extract where most of the glycyrrhizic acid has been removed while preserving the beneficial flavonoids and other compounds. Available in standardizations of <3% residual glycyrrhizic acid, our extract provides options for various applications. Each batch undergoes HPLC analysis to verify glycyrrhizic acid content and is processed using USP-grade ethanol to ensure consistent quality and potency.
DGL extract has been studied for its benefits in digestive health, particularly for its ability to support the integrity of the gastric mucosal barrier. By reducing the glycyrrhizic acid content, DGL provides the beneficial properties of licorice while minimizing potential side effects associated with glycyrrhizic acid.
Our Cucumis Sativus Extract production follows a rigorous process that begins with carefully selected cucumbers. The fruits are thoroughly cleaned and prepared for extraction using proprietary methods that preserve the natural bioactive compounds. Our extraction facility employs advanced technology to ensure consistent potency and purity in every batch. The extract undergoes HPLC analysis for standardization of iminosugar content.

We provide Cucumis Sativus Extract in various packaging options to meet different customer needs. Our standard packaging includes 25kg fiber drums with double polyethylene liners to protect the extract from moisture and contamination. For smaller quantities, we offer 1kg and 5kg aluminum foil bags. All packaging materials are food-grade and designed to maintain product stability during shipping and storage.

Our manufacturing facility in Hassan, Karnataka spans over 50,000 square feet and is equipped with the latest extraction and processing technology. The plant operates under strict GMP conditions with controlled environments for each production stage. Our facility includes dedicated areas for raw material handling, extraction, filtration, drying, standardization, quality control testing, and packaging. The entire operation is designed to ensure efficiency, quality, and compliance with international standards.

Star Hi Herbs maintains comprehensive certifications to ensure our products meet the highest quality and safety standards. Our facility and processes are certified by FSSC 22000 for food safety management, ISO 9001:2015 for quality management systems, and we maintain Kosher, Halal, and other certifications for our products. We undergo regular audits by certification bodies and customers to verify ongoing compliance. These certifications reflect our commitment to quality, safety, and continuous improvement.

Since 2016, Star Hi Herbs has been an active participant in major nutraceutical and natural product exhibitions worldwide. We regularly exhibit at Vitafoods Europe, Supply Side West, CPhI Worldwide, and Natural Products Expo. These events allow us to showcase our latest innovations, connect with customers, and stay updated on industry trends. Our team of experts is always available at these exhibitions to discuss specific requirements and provide technical information about our products.

When sourcing this product, we recommend the following considerations:
DGL is licorice extract with most of the glycyrrhizic acid removed, reducing potential side effects while maintaining beneficial properties.
Glycyrrhizic acid can influence blood pressure and electrolyte balance at high doses; DGL processing reduces these concerns.
HPLC analysis ensures precise glycyrrhizic acid content verification.
DGL supports the mucous membrane lining of the stomach and intestines, promoting comfort and healthy function.
The reduced glycyrrhizic acid content makes DGL suitable for longer-term use compared to regular licorice, though healthcare provider guidance is recommended.

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