
Product | Amla Extract 40% (Emblica officinalis) |
Active component | Tannins by Titrimetry |
Uses | Anti-oxidant, Digestive aid |
Applications | Can be used in functional foods, Dietary foods, Dairy products, confectionary and health drinks. |

Product | Ashwagandha Extract 2.5% and 4%, 5% (Whithania Somnifera) |
Active component | Withanoloids by Gravimetry, Withanoloids by HPLC |
Uses | Stress Support, immune booster, rejunavating agent, and Supports errectile disfunction |
Applications | Can be used in Sports nutrition drinks, Dietary foods and functional foods. |

Product | Bacopa extract 20% and 40% (Bacopa monnieri) |
Active component | Bacosides by HPLC |
Uses | Memory Support |
Applications | Can be used in functional foods and Dietary foods |

Product | Boswellia Extract 50% and 70% (Boswellia serrata) |
Active component | Total Boswellic acids by titrimetry |
Uses | Joint support |
Applications | Can be used in sports nutrition drinks, functional foods and confectionary. |

Product | Coffee bean Extract 50% and 60% (Coffea robusta) |
Active component | Total chlorogenic acids by HPLC |
Uses | Weight management |
Applications | Can be used in functional foods, beverages, Dietary foods, Dairy products and confectionary. |

Product | Cissus Extract 2.5% and 5% (Cissus quandrangularis) |
Active component | ketosterones by Gravimentry and HPLC |
Uses | Bone Health management |
Applications | Can be used in sports nutrition drinks, functional foods, Dietary foods and confectionary. |

Product | Coleus extract 10% and 20% (Coleus forskholii) |
Active component | Forskolin by HPLC |
Uses | Weight management |
Applications | Can be used in functional foods, Dietary foods and confectionaries. |

Product | Curcumin 95% (Curcuma longa) |
Active component | 95% Curcuminods by HPLC |
Uses | Anti-inflammatory and Anti-oxidant |
Applications | Can be used in functional foods, Dietary foods, nutritional foods and confectionary. |

Product | Garcinia Extract 50% and 60% (Garcinia cambogia) |
Active component | Potassiium and Calcium salt of Hydroxy citric acid by HPLC |
Uses | Weight management |
Applications | Can be used in functional foods, Dietary foods, nutritional foods and confectionary. |

Product | Ginger Extract 5% (Zingiber officinale) |
Active component | Gingerols by GC |
Uses | Digestive aid and Anti-inflammatory |
Applications | Can be used in functional foods, Dietary foods and sports nutritional drinks. |

Product | Gymnema Extract 25% and 75% (Gymnema sylvestre) |
Active component | Total Gymnemic acids by Gravimetry |
Uses | Blood sugar supports |
Applications | Can be used in functional foods and confectionary. |

Product | Guggul Extract 2.5%, 5% and 10% (Commiphora mukul) |
Active component | E & Z Guggul sterones by HPLC |
Uses | Cardiovascular health support |
Applications | Can be used in functional foods and Dietary foods. |

Product | Kalmeg Extract 10%, 20% and 50% (Andrographis paniculata) |
Active component | Andrographaloid by HPLC |
Uses | Hepato-protective |
Applications | Can be used in functional foods and Dietary foods |

Product | Kidney bean Extract 8000 IU, 14000 IU and 20000 IU (Phaseolus vulgaris) |
Active component | Amylase activity |
Uses | Weight management |
Applications | Can be used in functional foods, Dietary foods and nutritional foods. |

Product | Liquorice Extract 20% (Glycyrrhiza glabra) |
Active component | Glycerrhizic acid by HPLC |
Uses | Expectorantes and Anti-ulcer |
Applications | Can be used in functional foods, natural sweetener and health drinks. |